Excelsa Coffee Bean

Excelsa coffee has a tart acidity and a much fruitier character. It is used as a blending coffee to add complexity and depth to various coffee. It enhances the middle and back palate and remaining after finishing a cup of coffee.

Region:
Dalat Highlands
Process Method:
  • Natural Dry Proccessed
Grades:
Screen 13, Screen 16
Categories:
Conventional

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